Saturday, September 20, 2008

Cooking Lessons

I had some of my favorite students over tonight to catch up. They insisted on teaching me how to make Chinese dumplings and egg/tomato soup. In return, I taught them how to make sugar cookies. A good time was had by all, and yes, when we return to America next time, I will finally be capable of making some Chinese food!


Making dumplings:
Doing sugar cookies (they were very excited about this!):